Ok, so today is the start of a brand new day in our group's lives. We decided to record our foodie-mazing adventures for a lark. We have been trying out diverse eateries around Kuala Lumpur, namely PJ/ Bangsar area, on a daily basis that we finally had the idea to document our adventures, hits and misses included. First of all we would like to declare a very important disclaimer... none of us profess to have refined tastes or cultured palates, except for N since he probably only watches food channels and therefore he can name drop a few sophisticated French-y gastronomy terms like sous- vide, bisque, hollandaise and au jus. Ya, I just googled that term just now. We just like to eat. We think of our next food adventure after we have just finished our meal. Secondly, please do not hate us if we post negative reports about your favourite places. Each to his own, right? We are just being honest and really, we will soon run out of an already limited vocabulary if we need to describe another scrumptious, heavenly or decadent crepe cake. And finally, please do not take us seriously. We don't.
Regards,
Honest Foodies Review Team
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